Chocolava Cake Recipe – Make This Indulgent Dessert in Just 15 Minutes!
Craving a rich, gooey dessert that melts in your mouth? Chocolava Cakes are the ultimate chocolate treat, loved for its velvety texture and molten chocolate center. Whether you’re celebrating a special occasion or simply treating yourself, this quick and easy Chocolava Cakes recipe will satisfy your sweet tooth in just 15 minutes!
Why You’ll Love This Chocolava Cake Recipe
- Super Quick & Easy – No complicated steps, just mix and bake.
- Irresistibly Gooey – Experience a molten chocolate explosion in every bite.
- Perfect for Special Moments – Ideal for birthdays, date nights, or cozy evenings.
- Minimal Ingredients, Maximum Flavor – Uses simple pantry staples for a homemade gourmet experience.
Ingredients for Chocolava Cake
Dry Ingredients:
- 1 cup refined flour
- 1 ½ cups icing sugar
- ¾ cup cocoa powder
- Chocolava balls (for the gooey center)
Wet Ingredients:
- 1 ½ tsp baking powder
- 1 ½ tsp sweet soda
- 1 cup milk
- 1 tsp vanilla essence
- ½ cup refined oil (Recommended – Sunflower Oil for a light texture)
How to Make Chocolava Cakes
- Preheat the oven to 180°C (350°F) and let it heat for 10 minutes.
- In a bowl, whisk together refined flour, icing sugar, cocoa powder, baking powder, and sweet soda.
- Pour in milk, vanilla essence, and refined oil. Mix well until smooth and lump-free.
- Fill the cupcake molds halfway with the batter.
- Place a Chocolava ball in the center of each mold.
- Cover with more batter until the mold is ¾ full.
- Bake at 180°C for 15 minutes or until the edges are set but the center remains soft.
- Let them cool for a few minutes, then serve warm to enjoy the molten chocolate lava effect!
Pro Tips for the Perfect Chocolava Cake
- Use high-quality cocoa powder for an intense chocolate flavor.
- Do not overbake – This ensures a gooey center.
- Silicone cupcake molds work best for easy removal.
- Serve with vanilla ice cream or a dusting of icing sugar for extra indulgence.
With this easy Chocolava Cake recipe, you can enjoy a bakery-style dessert at home. Try it today and let the chocolate magic begin!
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