Chocolava Cake Recipe – Make This Indulgent Dessert in Just 15 Minutes!

chocolava cakes

Craving a rich, gooey dessert that melts in your mouth? Chocolava Cakes are the ultimate chocolate treat, loved for its velvety texture and molten chocolate center. Whether you’re celebrating a special occasion or simply treating yourself, this quick and easy Chocolava Cakes recipe will satisfy your sweet tooth in just 15 minutes!

Why You’ll Love This Chocolava Cake Recipe

  • Super Quick & Easy – No complicated steps, just mix and bake.
  • Irresistibly Gooey – Experience a molten chocolate explosion in every bite.
  • Perfect for Special Moments – Ideal for birthdays, date nights, or cozy evenings.
  • Minimal Ingredients, Maximum Flavor – Uses simple pantry staples for a homemade gourmet experience.

Ingredients for Chocolava Cake

Dry Ingredients:

  • 1 cup refined flour
  • 1 ½ cups icing sugar
  • ¾ cup cocoa powder
  • Chocolava balls (for the gooey center)

Wet Ingredients:

  • 1 ½ tsp baking powder
  • 1 ½ tsp sweet soda
  • 1 cup milk
  • 1 tsp vanilla essence
  • ½ cup refined oil (Recommended – Sunflower Oil for a light texture)

How to Make Chocolava Cakes

  1. Preheat the oven to 180°C (350°F) and let it heat for 10 minutes.
  2. In a bowl, whisk together refined flour, icing sugar, cocoa powder, baking powder, and sweet soda.
  3. Pour in milk, vanilla essence, and refined oil. Mix well until smooth and lump-free.
  4. Fill the cupcake molds halfway with the batter.
  5. Place a Chocolava ball in the center of each mold.
  6. Cover with more batter until the mold is ¾ full.
  7. Bake at 180°C for 15 minutes or until the edges are set but the center remains soft.
  8. Let them cool for a few minutes, then serve warm to enjoy the molten chocolate lava effect!

Pro Tips for the Perfect Chocolava Cake

  • Use high-quality cocoa powder for an intense chocolate flavor.
  • Do not overbake – This ensures a gooey center.
  • Silicone cupcake molds work best for easy removal.
  • Serve with vanilla ice cream or a dusting of icing sugar for extra indulgence.

With this easy Chocolava Cake recipe, you can enjoy a bakery-style dessert at home. Try it today and let the chocolate magic begin!

More Must-Try Desserts:

Join Our WhatsApp Channel Join Our WhatsApp Channel

Leave a Reply

Your email address will not be published. Required fields are marked *